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A Quick Holiday Dessert Recipe (With a Side of Kitchen 911)

A Quick Holiday Dessert Recipe (With a Side of Kitchen 911)

15th Dec 2016

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One of our favorite past times, like many during the holidays, involves making a tasty treat to enjoy with friends and family. So we gathered our ingredients and headed to the kitchen this past weekend. We’re in no way professional bakers, but that doesn’t stop us from heating the oven and cooking up some holiday magic! And as always, we must keep a bottle of TriDerma’s Kitchen 911 handy for minor burns and/or cuts, just to be safe!

Do you need a quick holiday dessert recipe? If so, it’s time to grab that oven mitt and follow along with these simple steps below.

Ingredients:

1 Bag of The Good Scone’s Vanilla Cake Mix (gluten-free)

1 stick melted butter or margarine

1 cup milk

1 egg

Directions:

Step 1. Heat your oven to 350*. Make sure to use a 9-inch round pan for the perfect cake shape.

Step 2. Combine all your ingredients together in a large bowl. Whisk together until smooth.

Step 3. Pour your batter in a greased pan.

Step 4. Bake 32-40 minutes.

Step 5. Let cool for 5 minutes. Frost with your favorite flavor. ENJOY!

For more recipes from our friends the Good Scone or to purchase the Vanilla Cake Mix, click here.

To purchase the Kitchen 911 for you or a friend, click here.

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